Chinese Food
All Recipes
Scallion cake
Do it if you want. It's faster
Steamed beef with Sichuan noodles
Steamed beef with flour. It's a famous local snack. It's usually served with tofu brain. Or it's served with Guokui (white cracker). It's a little different from the northern rice noodle. Sichuan style steamed pork with rice noodle must be added... ...
Love; black pepper tendon
&ා039; beef tendon & ා039; has only been able to sauce beef tendon, braised beef tendon and beef tendon in clear soup. Today, I'll change my eating method. Western version of & ා039; black pepper beef tendon & ා039;. I can make it for my baby da... ...
Perch with chopped peppers
My daughter likes steamed fish. Every time I change my way to make it for her. I'm very satisfied to see her eat it beautifully.
Braised pig ear with garlic
Fish? I can't do it. I can eat it? I like it. My family doesn't like it
Beancurd bacon roll
I use bacon with beancurd. I use steaming method without any seasoning. The smell of bacon is immersed in beancurd. This dish is original and delicious.
Shanxi stewed vegetables
I'm getting used to the taste here when I come to Shanxi. My husband is the same as them. Ha ha. I'll see it again.
Baked egg with tomato
What? Scrambled egg with tomato? Compare the scrambled eggs with tomatoes alone. Isn't it too technical Have you thought about sweet and sour ribs? Stewed pork in brown sauce? Meicai pork has been crying in the toilet Er. Back to the point. Toma... ...
Stir fried radish with bacon
There are bacon, dachshund in Guangdong all the year round. Office workers sometimes work late at night. They cook with the vegetables that can be stored at home. It's simple and convenient. Radish is also a dish that can be put. So fried radish... ...
Red bean millet soymilk
Soymilk is an indispensable drink on our table. Now it is not limited to soya bean milk. All kinds of colorful soya bean milk are deeply loved by us. This kind of red bean millet soya bean milk has the health care functions of strengthening stom... ...
A good place to go with leftover rice -- seafood rice pizza
The bottom of pizza takes a long time to make. Use rice to make the bottom. The same way. The taste will be different. And it will save a lot of time. It can also solve the leftover rice at home. This taste is the most popular in our family. It'... ...
Sushi during weight loss
If you don't need to diet, you can add salad dressing, meat floss and other ingredients
Purple rice and chrysanthemum cake
I always forget to make some purple rice porridge in advance at home. Today, I used the cooking machine to make chrysanthemum rolls. There are just some bean paste left in them.
Ginseng and chicken soup -- the best gift for mother's Day
There are many people who care about yunyun's work. How can they have time to make delicious food every day. I think what I'm engaged in is really a super happy job. Yunyun is a research and development assistant of a food R & D kitchen. He acco... ...
Mung bean soup
In summer, mung bean is the most cool. It's very good to eat mung bean soup, mung bean sand, mung bean popsicle, Magic Horse drop. So let's play together
Spicy chicken with Sichuan flavor
It's a classic Sichuan dish that will become addictive after eating. It's full-bodied. It's especially delicious. It's made by fruit friends. The ingredients are purchased from douguoyoushihui.
